Noun: fillet fi'ley or fil-lut [N. Amer], fil-lit [Brit]
- A boneless steak cut from the tenderloin of beef
"She pan-seared the fillet mignon to perfection";
- filet
- A longitudinal slice or boned side of a fish
"The fish fillet was lightly breaded and pan-fried";
- filet, fish fillet, fish filet
- A narrow headband or strip of ribbon worn as a headband
"She wore a delicate fillet to keep her hair in place";
- taenia, tenia [US]
- Fastener consisting of a narrow strip of welded metal used to join steel members
"The welder applied a fillet to strengthen the joint between the steel beams";
- stopping
- Lace having a square mesh
"The tablecloth was adorned with delicate fillet lace";
- filet
- A bundle of sensory nerve fibers going to the thalamus
"The medial fillet carries sensory information from the body to the brain";
- lemniscus
- (architecture) a narrow flat band between mouldings or a rounded corner joint
"The carpenter added fillets to soften the sharp corners"
- (cooking) cut into filets
"fillet the fish";
- filet
- Decorate with a lace of geometric designs
"The chef filleted the edge of the pie crust";
- filet
Derived forms: fillets, filleting, filleted
Type of: adorn, afferent, afferent nerve, beautify, beefsteak, carve, cut up, decorate, embellish, fancify, fastener, fastening, fixing, grace, hairband, headband, holdfast, lace, ornament, piece, sensory nerve, slice
Part of: beef tenderloin
Encyclopedia: Fillet