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Noun: Worcestershire  wûs-tu-shu(r) or 'wûs-tu(r),sheer
  1. A fermented liquid condiment made from vinegar, molasses, anchovies, and spices
    "Worcestershire is commonly used to flavour meat dishes and cocktails";
    - Worcester sauce, Worcestershire sauce
     
  2. County in the west Midlands region of central England

Type of: county, sauce

Part of: England

Encyclopedia: Worcestershire