Noun: scollop skó-lup
Usage: archaic (=scallop)
Usage: archaic (=scallop)
Usage: archaic (=scallop)
- Edible marine bivalve having a fluted fan-shaped shell that swim by expelling water from the shell in a series of snapping motions
"The scollop's distinctive swimming motion attracted the diver's attention";
- scallop, escallop
- Edible muscle of mollusks having fan-shaped shells; served broiled or poached or in salads or cream sauces
"The chef prepared scollop in a white wine sauce";
- scallop, escallop
- Thin slice of meat (especially veal) usually fried or broiled
"She ordered veal scollops with a side of mashed potatoes";
- cutlet, scallop, escallop, escalope
Usage: archaic (=scallop)
- Shape or cut in scallops
"scollop the hem of the dress";
- scallop
- Fish for scallops
"The fishermen scolloped off the coast";
- scallop
- Form scallops in
"scollop the meat";
- scallop
Derived forms: scolloped, scolloping, scollops
Type of: bivalve, core out, fish, form, hollow, hollow out, lamellibranch, pelecypod, piece, shape, shellfish, slice
Part of: family Pectinidae, Pectinidae
Encyclopedia: Scollop