Noun: turbot tur-but
- A large brownish European flatfish
"The chef prepared grilled turbot with herb butter";
- Psetta maxima
- Flesh of a large European flatfish
"The seafood restaurant's special was grilled turbot with hollandaise sauce"
Derived forms: turbots
Type of: flounder, lefteye flounder, lefteyed flounder
Part of: genus Psetta, Psetta
Encyclopedia: Turbot