1. Having the surface burned quickly with intense heat
   "the seared meat is then covered with hot liquid for braising"

1. (cooking) burn slightly and superficially so as to affect colour
   "The fire seared the ceiling above the mantelpiece";
   - char, blacken, scorch
    
2. Make very hot and dry
   "The heat seared the countryside";
   - scorch
    
3. Become superficially burned
   "my eyebrows seared when I bent over the flames";
   - scorch, singe

See also: cooked

Type of: burn, combust, heat, heat up

Encyclopedia: Seared