Noun: salsify 'sal-su,fI
- Mediterranean biennial herb with long-stemmed heads of purple ray flowers and milky sap and long edible root; naturalized throughout United States
"They roasted salsify root as a vegetable";
- oyster plant, vegetable oyster, Tragopogon porrifolius
- Either of two long roots eaten cooked
"He roasted salsify as a unique side dish"; "The chef pureed cooked salsify for a creamy soup"
- Edible root of the salsify plant
"Salsify, also known as oyster plant, has a subtle oyster-like flavour when cooked";
- oyster plant
Derived forms: salsifies
Type of: herb, herbaceous plant, root, root vegetable
Part of: genus Tragopogon, Tragopogon
Encyclopedia: Salsify