1. (cooking) prepared with fresh spring vegetables
   "The chef prepared a primavera sauce for the pasta"

1. A type of light-coloured wood from Central and South America, often used in furniture making
   "The dining table was crafted from primavera wood"
    
2. A pasta dish with fresh spring vegetables such as broccoli, peas, and asparagus, typically served with a light cream or olive oil sauce
   "She ordered the pasta primavera at the Italian restaurant"

Derived forms: primaveras

Encyclopedia: Primavera, Para