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Noun: pork jelly
  1. An aspic made from low-grade cuts of pig meat, such as trotters, containing a significant proportion of connective tissue.
    "Pork jelly is a popular appetizer and, nowadays, is sometimes prepared in a more modern version using lean meat, with or without pig leftovers which are substituted with store-bought gelatin."

Type of: aspic

Encyclopedia: Pork jelly

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Porifera
poriferan
poriferous
poring over
pork
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pork barrel
pork belly
pork butcher
pork jelly
pork loin
pork pie
pork roast
pork sausage
pork tenderloin
pork-and-veal goulash
pork-barreling
porkchop
porker
porkfish