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Noun: mediterranean anchovy
  1. Esteemed for its flavour; usually preserved or used for sauces and relishes
    - Engraulis encrasicholus

Derived forms: mediterranean anchovies

Type of: anchovy

Part of: Engraulis, genus Engraulis

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mediocracy
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Mediterranean
Mediterranean anaemia
mediterranean anchovy
Mediterranean anemia
Mediterranean cypress
Mediterranean fever
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Mediterranean fruit fly
Mediterranean hackberry
Mediterranean Sea
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Mediterranean water shrew
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