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Noun: garlic  gaa(r)-lik
  1. Bulbous herb of southern Europe widely naturalized; bulb breaks up into separate strong-flavoured cloves
    "She crushed fresh garlic for the pasta sauce";
    - Allium sativum
     
  2. Aromatic bulb used as seasoning
    "He crushed two cloves of garlic to flavour the pasta sauce"

Derived forms: garlics

Type of: alliaceous plant, flavor [US], flavorer [US], flavoring [US], flavour [Brit, Cdn], flavourer [Brit, Cdn], flavouring [Brit, Cdn], seasoner, seasoning

Encyclopedia: Garlic