Noun: fennel fe-n(u)l
- Any of several aromatic herbs having edible seeds and leaves and stems
"The chef added fennel seeds to the sausage mixture for extra flavour"
- Aromatic bulbous stem base eaten cooked or raw in salads
"Finocchio, also known as fennel, has a mild anise flavour";
- Florence fennel, finocchio
- Fennel leaves used for seasoning
"She tossed fennel leaves into the fish stew for a hint of liquorice";
- common fennel
- Fennel seeds are ground and used as a spice or as an ingredient of a spice mixture
"We added crushed fennel seeds to the Italian sausage mixture"
Derived forms: fennels
Type of: herb, herbaceous plant, spice, veg [Brit, informal], vegetable, veggie [informal]
Part of: common fennel, Florence fennel, Foeniculum, Foeniculum dulce, Foeniculum vulgare, Foeniculum vulgare dulce, genus Foeniculum
Encyclopedia: Fennel