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Noun: sopapilla  ,sow-pu'pee-yu
  1. A deep-fried pastry popular in Latin American and Southwestern US cuisine, often served as a dessert with honey or sugar or as a savoury dish filled with meat, cheese, or beans
    "We ordered sopapillas drizzled with honey for dessert";
    - sopaipilla

Derived forms: sopapillas

Encyclopedia: Sopapilla