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Noun: mezze  me-zey,met-sey
  1. A selection of small dishes served in the Mediterranean and Middle East as dinner or lunch, or as a starter esp. in Turkish and Greek cuisine
    "They enjoyed a variety of mezze, including hummus, dolma, and feta cheese";
    - meze

Derived forms: mezzes

Type of: appetiser [Brit], appetizer, starter

Encyclopedia: Mezze