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Noun: masa  mã-su
  1. A maize dough used in Latin American cuisine for making corn tortillas etc.
    "She kneaded the masa before pressing it into thin circles for fresh tortillas"
Noun: Masa
  1. An independent group of closely related Chadic languages spoken in the area between the Biu-Mandara and East Chadic languages

Derived forms: masas

Type of: Chad, Chadic, Chadic language

Encyclopedia: Masa, Puerto Rico