Noun: masa mã-su
- A maize dough used in Latin American cuisine for making corn tortillas etc.
"She kneaded the masa before pressing it into thin circles for fresh tortillas"
- An independent group of closely related Chadic languages spoken in the area between the Biu-Mandara and East Chadic languages
Derived forms: masas
Type of: Chad, Chadic, Chadic language
Encyclopedia: Masa, Puerto Rico