Noun: Lathyrus tuberosus
- European herb bearing small tubers used for food and in Scotland to flavour whiskey
"Traditional distillers added Lathyrus tuberosus tubers to enhance their whiskey's flavour";
- heath pea, earth-nut pea, earthnut pea, tuberous vetch
Type of: vine
Part of: genus Lathyrus, Lathyrus
Encyclopedia: Lathyrus tuberosus