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Noun: dark meat
  1. The flesh of the legs of fowl used as food

Type of: meat

Part of: bird, drumstick, fowl, second joint, thigh

Encyclopedia: Dark meat

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dark bread
dark chocolate
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dark energy
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dark ground illumination
dark horse
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dark matter
dark meat
dark red
dark web
dark-blue
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dark-colored
dark-coloured
darken
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