WordWeb Online

1. Encrusted with sugar or syrup
   "candied grapefruit peel";
   - sugar-coated
    
2. (used especially of fruits) preserved by coating with or allowing to absorb sugar
   - crystalized, crystalised [Brit], glacé, crystallized

1. Coat with something sweet, such as a hard sugar glaze
   - sugarcoat, glaze
    
2. Preserve (fruit etc.) by boiling in sugar

See also: preserved, sugary

Type of: dulcify, dulcorate, edulcorate, sweeten

Encyclopedia: Candied